Posted Date: 11/02/2022
Congratulations to our students who competed at the FCCLA National Leadership Conference in San Diego, California!
Lauren Ashley, Juliette Lostrocco, & Lillie Saintingnan competed in Food Innovations Level 3 and W͓̽O͓̽N͓̽ F͓̽I͓̽R͓̽S͓̽T͓̽ P͓̽L͓̽A͓̽C͓̽E͓̽ I͓̽N͓̽ T͓̽H͓̽E͓̽ N͓̽A͓̽T͓̽I͓̽O͓̽N͓̽! These three students are graduates from the Class of 2022. 💥 They went out with a bang! 💥 Way to go ladies!
Sydney French, Bolu Odunuga, & Olivia Padilla competed in Food Innovations Level 1 and finished in the top 10 in the nation! All of these students will be freshman at CHHS in the fall. Congratulations to Mrs. Chrystal Reneau (FCS Teacher) and the other students (Taylar Russell, Katy Jacks & Paris Ngo) that competed at the national competition!
What an amazing accomplishment! We are so proud of all of you!
Not pictured is Lillie Saintingnan who had a last minute illness.